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Simone Thompson

executive-chef, recipe-development
Chef Simone Thompson is an Australian native, who’s spent the last eight years working in various kitchens and restaurants across London. She’s passionate about all things pickled, fermented, baked, crisped and cured, and has recently joined the Hatchery culinary team in 2017. Check out Simone's recent NZ F&B Events in Beijing!
HARD DATA
LOCATION
Beijing
CURRENT POSITION
Culinary Director at Hatchery
EXPERIENCE
10 years
CUISINE STLYE
Western
NZ EXPERIENCE
Yes
SOFT DATA
STRENGTHS
Creative food concepts Experience and love for NZ products
GET IN TOUCH

Office: +86 18616765590
Email: chefco@163.com


OUR OFFICE

Shanghai
Huaihai Lu 1375, 12A
淮海中路1375号启华大厦12A


Chefco is an initiative of New Zealand Trade and Enterprise